WHY
In celebration of Earth Day, Nat Geo asked chef Jung Eun Chae to take viewers on a tour of her new restaurant; a serene six-seater among Cockatoo’s lush mountainous landscape.
Sunday Lunch acknowledges the Wurundjeri and Bunurong Peoples of the Kulin nation, the Traditional Owners of the land on which we work. We recognise their custodianship and continuing connection to Country, and pay respect to their Elders past and present.
Always was, always will be Aboriginal land.